Information

You can continue to order for Christmas as follows although please note some items may become unavailable to order:

For collection or delivery on Saturday 21st please order before 5pm Wednesday 18th

For collection on Sunday 22nd please order before 5pm Thursday 19th

For collection on Monday 23rd please order before 5pm Friday 20th

For collection on Tuesday 24th please order before 5pm on Saturday 21st 

December Opening Hours

Open Tuesday to Saturday Inclusive: 9.30am – 5pm. 

Late night shopping: Thursday 19th open till 6.30pm.

Christmas Week

Sunday 22nd: Open 10 – 4pm

Monday 23rd: 9.30am – 5.30pm

Christmas Eve: 9.30am – 3pm

(Please note the Café will be closed on the 21st, 22nd, 23rd and 24th of December)

With much Gratitude

Jane, Fred and our Wonderful Team x

Phone: 01325 489129 Email: info@robineau.co.uk

Last updated: 17th December 2024

Pickled Cornichons

£4.95

Added

By Olives et al

Pickled Spanish Cornichons in brine and vinegar — bendy & lovely, and extremely versatile.

"These are an overlooked little delicacy that are often just thrown on a charcuterie platter to fill a gap — what a missed opportunity!

"Chopped into a tartare sauce or into thin strips in a beef stroganoff is a classic, or the break of the twangy Cornichons in a pastrami or salt beef sandwich adds the perfect relief."

Ingredients: Brine (Water, Salt), Cornichons 46%, Spirit Vinegar, Acidity Regulator: Acetic Acid; Flavour Enhancer E621

285g Jar (130g net drained weight)

  • Weight: 285g

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