Perard Lobster Soup
£8.50
Made near Boulogne with North Atlantic fish and shellfish…a favourite soup of the late Keith Floyd. A 100% natural lobster soup prepared by Perard in Le Touquet in Northern France.
A truly luxurious lobster soup made from a traditional French recipe.
Perard 100% natural French lobster soup made with 26% lobster meat and seasoned with herbs, garlic, anise, star anise, fennel, pepper and thyme.
Ingredients: Water, lobster, fish, tomato, salt, corn starch, modified corn starch, pepper, fennel, star anise, anise, paprika, garlic, thyme, natural flavour: yeast extract.
Storage:
Store in a cupboard and once open store in a fridge and consume within 3 days.
- Weight: 780g
Allergens:
- Crustaceans
Please be aware that it is possible this product may contain traces of any of the fourteen allergens as we work in an open plan kitchen and also our suppliers cannot guarantee zero cross contamination therefore it may not be suitable for those with severe allergies. Please contact us if you require any further advice.