Information

Our opening times are Wednesdays, Thursdays and Fridays 10am to 4pm and 10am to 5pm on Saturdays. 

Our Café serves Breakfast from 10am and lunch from noon until 2pm (until 3pm on Saturdays) and serves Afternoon Tea from 12 noon.

With much Gratitude

Jane, Fred and our Wonderful Team x

Phone: 01325 489129 Email: info@robineau.co.uk

Last updated: 15th February 2025

L'antoine Raclette (a cut of whole cheese)

£6.03

Added

Meaty and full-flavoured with honeyed undertones.

A unique Raclette with a lower melting temperature than you would typically expect. Made in the Jura mountains and matured by Walo, it is utterly divine melted over pickles, potatoes and pork.

Ingredients: Pasturised Cow’s Milk, Salt, Starter Culture, Vegetarian Rennet, Preservative E235 (Natamisan, only in the crust)

Please note all weights are approximate

  • Size: 280g approx

Allergens:

  • Milk

Please be aware that it is possible this product may contain traces of any of the fourteen allergens as we work in an open plan kitchen and also our suppliers cannot guarantee zero cross contamination therefore it may not be suitable for those with severe allergies. Please contact us if you require any further advice.

Dietary Information:

  • Vegetarian

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