Information

Opening Hours for Christmas Week

Sunday 22nd: 10 – 4pm

Monday 23rd: 9.30am – 5.30pm

Christmas Eve: 9.30am – 3pm

(Please note the Café will be closed on the 21st, 22nd, 23rd and 24th of December and will reopen at 10am on Friday 3rd January)

With much Gratitude

Jane, Fred and our Wonderful Team x

Phone: 01325 489129 Email: info@robineau.co.uk

Last updated: 22nd December 2024

Fusilli

£4.90

Added

By Fresh Flour

Our philosophy is very simple. We only use English heritage and ancient wheats. We work in partnership with organic farmers. We pay them fairly and realistically. We mill the grains they grow into flour on our premises. We make all of our own products. We only use other ethically sourced, natural ingredients.

Made with tasty organically grown heritage and ancient UK wheats. Milled by us in our stone mill, sieved fine - but NOT white - added to our soft South Devon water.
Great Taste awards in 2021 and 2022… awaiting 2023 results. Robust and slightly nutty.

  • Weight: 500g

Allergens:

  • Cereals containing gluten

Please be aware that it is possible this product may contain traces of any of the fourteen allergens as we work in an open plan kitchen and also our suppliers cannot guarantee zero cross contamination therefore it may not be suitable for those with severe allergies. Please contact us if you require any further advice.

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