Information

Our Christmas Food is now available to order online. Please place your order by 5pm on Monday 16th December. 

Our usual opening hours are Wednesdays to Fridays 10am - 4pm and Saturdays 10am - 5pm.  Our Café serves breakfast, brunch and lunch from 10am until 2pm (until 3pm on Saturdays) and Afternoon Tea from 12 noon.

December Opening Hours

Open Tuesday to Saturday Inclusive: 9.30am – 5pm. Closed Sundays and Mondays.

Late night shopping: Thursday 12th and 19th December open till 6.30pm.

Christmas Week

Sunday 22nd: Open 10 – 4pm

Monday 23rd: 9.30am – 5.30pm

Christmas Eve: 9.30am – 3pm

(Please note the Café will be closed on the 21st, 22nd, 23rd and 24th of December)

With much Gratitude

Jane, Fred and our Wonderful Team x

Phone: 01325 489129 Email: info@robineau.co.uk

Last updated: 15th November 2024

Beetroot & Thyme Dressing & Marinade

£5.55

Added

By Olives et al

Earthy and rich dressing that lends real colour and flavour to salads of all styles. Very British.

The natural sweetness of Beetroot is complemented by fresh Thyme and hints of Ginger for a real deep, rich and earthy dressing. Perfect stirred into soured cream with smoked salmon for a thoroughly British dish to stir the cockles of your heart and gird your loins. Try stirring some into Hummus for a refreshing dip…

"By far the most popular dressing in the range — earthy with honey sweetness & warming thyme at the end makes this so well balanced and moreish. It can be used in the kitchen in so many ways.

"A dish of various styles of heritage beets finished with this dressing underlines all of those beetroot notes. A carpaccio or tartare of beef is such a good match, as is fresh mackerel simply filleted & pin boned, seasoned then blow torched to cook, making sure the skin is well blistered & charred with some simply blanched samphire then dressed with the beetroot dressing is just delicious."

Ingredients: Extra Virgin Olive Oil, Grape Vinegar (SULPHITES), Water, Honey, Rapeseed Oil, Beetroot Puree 5%, Beetroot Concentrate 4%, Sugar, Salt, Thyme 2%, Ginger Puree, Dijon MUSTARD (Water, MUSTARD Seeds, Vinegar, Salt, Preservative: Sodium BISULPHITE)

  • Size: 250ml

Allergens:

  • Mustard
  • Sulphur Dioxide

Please be aware that it is possible this product may contain traces of any of the fourteen allergens as we work in an open plan kitchen and also our suppliers cannot guarantee zero cross contamination therefore it may not be suitable for those with severe allergies. Please contact us if you require any further advice.

Delivered or Collect?

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You can choose to collect from the shop or have your order delivered within our delivery areas when you checkout.